Porterhouse Steak (2 pack)

A classic steakhouse cut with a satisfying balance of tenderness and rich beef flavour. Porterhouse has a fine texture and a natural edge of fat that bastes the meat as it cooks, helping it remain juicy and flavoursome.

Perfect for pan-searing, grilling or cooking over the barbecue. Season simply, cook over high heat and allow the steaks to rest before serving.

Our cattle are pasture-raised and pasture-finished, with no growth-promoting hormones or routine preventative antibiotics. We do not use herbicides, pesticides or synthetic fertilisers on our pastures.

Two steaks per pack · Approx 500g · Supplied frozen